JAST (Journal of Animal Science and Technology)

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2022 Impact Factor: 2.326

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Author: Hyun Kim

24 Articles are founded.

Effects of amino acid composition in pig diet on odorous compounds and microbial characteristics of swine excreta

Neeraja Recharla, Kihyun Kim, Juncheol Park, Jinyoung Jeong, Yongdae Jeong, Hyunjeong Lee, Okhwa Hwang, Jaehyoung Ryu, Youlchang Baek, Youngkyun Oh, Sungkwon Park

J Anim Sci Technol 2017;59
https://doi.org/10.1186/s40781-017-0153-5

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Retraction note: Expression of Ski in the Follicles of eCG-primed Immature Hypophysectomized Rat Ovary

Yeoung-Gyu Ko, Dong Hun Kim, Soo Bong Park, Sung Woo Kim, Yoon Jung Do, Hyun Kim

J Anim Sci Technol 2017;59
https://doi.org/10.1186/s40781-017-0134-8

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Perception of the HACCP system operators on livestock product manufacturers

Jung-Hyun Kim, Ki-Chang Nam, Cheorun Jo, Dong-Gyun Lim

J Anim Sci Technol 2014;56
https://doi.org/10.1186/2055-0391-56-19

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Effects of citrus pulp, fish by-product and Bacillus subtilis fermentation biomass on growth performance, nutrient digestibility, and fecal microflora of weanling pigs

Hyun Suk Noh, Santosh Laxman Ingale, Su Hyup Lee, Kwang Hyun Kim, Ill Kyong Kwon, Young Hwa Kim, Byung Jo Chae

J Anim Sci Technol 2014;56
https://doi.org/10.1186/2055-0391-56-10

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